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Friday, April 9, 2010

Sesame Seed / Kosher Salt ... Rub / Garnish recipe

I seem to be using quite a bit of this rub here.  Could not be easier to make...

1/4 cup White Sesame Seeds
1/4 cup Black Sesame Seeds
1/4 cup Kosher Salt
2 TBS Garlic Flakes

Mix well.  It is best to use as a coating or garnish prior to cooking.  the heat will toast the sesame seeds, increasing their flavor.

Like on this loaf of bread...

It is a great seasoning accent for Chicken and fish...

And especially Vegetables.


  1. You are becoming quite the bread baker - looks gorgeous!

  2. Just finishing up my weekly rounds in the life of Dave and Jackie in the islands - everything looks wonderful! :-)

  3. Mmm, that bread looks great. The 'sprinkles' really add to it!

  4. Hi!
    I live in Argentina, and I've just married my husband who is religious. Last week we moved to a kosher apartment in Buenos Aires, and now I want to cook!!!!
    Thanks for this info!, Hope my husband to like it!

    From Argentina :)