Think Herbes de Provence...
This is very useful. I make a batch of this up once every few months. It is handy to add a little extra something to lots of dishes. Once you make it up (takes 5 minutes), you can store a bag in the fridge and always have a fresh teaspoon to add to lots of things... Like pizza dough!
2 tablespoons each -
Notice, another low/no salt mix... Too much salt in my diet, so i make my own mixes. Fast, easy and cheap!